Kalé : Ultimate Japanese Comfort Food

Kalé PDX Home


(503) 206-4114

Open Monday - Thursday
11am to 8pm
Friday - Saturday
11am to 9pm
Closed on Sunday


50 SW Pine Street
Suite 102
Portland, Oregon
97204 USA

Our Menu

Latest News

We had our soft-opening October 24.

It has been a very long process to search for a new location and to build a new home to serve you, and we have appreciated your encouragement during the process.

Our new home is designed and built by our customers and friends, and we are grateful to be able to work in such an establishment.

We acknowledge that we need to brush up our operation and adjust to a much smaller space, but all of our staff could not wait any longer to serve you.

We appreciate your cooperation during the process in which we get our service to you up to speed.

We have almost all of our menu except for Mild Chicken (Gluten-Free) at the time of soft-opening.

Hours of operations is same as before: 11am to 8pm Monday through Thursday & 11am to 9pm Friday and Saturday while Sunday is closed.

Thank you, and we look forward to serving you in years to come!

Sincerely,
Makoto Yoshino
President
Kale', LLC

Japan Tour with Kale’–Fukushima || Side Salad with Peach Dressing ($2.50)

Our next destination is Fukushima known for peaches.

We decided to use peaches in our dressing for the summer.

Our peach dressing is refreshing with a hint of sweetness, and this will be great with hot weather.

In Japan, Kale’ Rice is one of the most popular foods during summer, and salad is considered to be one of the best companions.



Chicken Cutlet with Kalé® Rice

Now serving Handmade Chicken Cutlet, add $5 to any Kalé® Rice or Doria for a limited time only. It is handmade and baked for your health!

Our products are now available at Seattle Uwajimaya

“Kalé® Rice Original@Home” is now available at University Market in Smith Memorial Student Union beginning 4/8 in “microwave-to-eat” style”

Now vegan & gluten and other major allergen free options available

Why Should You Eat Kalé® Rice?

Kalé® Dishes

We proudly serve these Japanese dishes in a home-cooked style that has been tested by the toughest critics for over 100 years: mothers & children! We grind onions, carrots, garlic, celery, & tomatoes and cook over two days.

KALÉ® RICE VEGETABLE (ORIGINAL) 8.45
No meat or broth used as ingredients. *
Enjoy flavor of vegetables!

KALÉ® RICE WITH BEEF / CHICKEN 8.95
This is the definition of Kalé® rice.*

KALÉ® RICE SWEET CHICKEN 9.25
Gluten-Free.

KALÉ® DORIA VEGETABLE (ORIGINAL) 10.45
Kalé® rice baked with cheese & paprika.*

KALÉ® DORIA WITH BEEF / CHICKEN 10.95
Kalé® rice baked with cheese & paprika.*

KALÉ® DORIA SWEET CHICKEN 11.25
Gluten-Free.

 

* Contains milk, soy & wheat flour as ingredients.

Toppings

These sidekicks will enrich the flavor of your favorite Kalé® dishes. They each add unique flavor; we suggest you try them based on your mood. Enjoy!

BAKED KATSU5.00 (3.00 for 1/2 size)

EXTRA KALÉ® SAUCE 2.00

EXTRA RICE 1.00

EXTRA FUKUJIN ZUKE 1.00
Pickles made for Kalé® dishes. Best sidekick.

CHEESE 1.00
Makes your Kalé® dish mild while adding a savory touch.

HARD BOILED EGG 1.00
Makes your Kalé® dish mild and more filling.

SPINACH 1.00
Adds green vegetables to your Kalé® dish.

SIDE SALAD 2.50
Salad has traditionally been accompanied with this dish in Japan!

Drinks, etc.

Kalé® dishes pair with varieties of drinks very well. Find your favorite match! Our selected beer, wine, & sake, will also complement your dinner one (or maybe two) step further for your enjoyment!

SODA 1.25

TEA1.25 +Up

CANNED COFFEE1.85
Chilled & canned you see in vending machines all over Japan.


BEER

WINE

SAKE & NIGORI SAKE

ICE CREAM Ask
Selection varies time to time.


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